Skip to content
First We Eat

First We Eat

Food Sovereignty North of 60

Follow us on Facebook Follow us on Twitter Check us out on Instagram Email us
  • Home
  • Trailer
  • Watch the Film
    • Watch the Film
    • Host a Screening
      – Inspire Action
  • What Can I Do?
    • What Can I Do?
    • Benefits and Choke Points
  • Find Out More
    • The Film
      • About
      • Worms Help Create the Title Sequence of First We Eat
      • Awards and Reviews
      • First We Eat In the News
      • Yu-Kon Grow It CBC Radio Interviews
      • Credits & Kudos
    • The Family
      • Suzanne’s Journey
      • Gerard’s Response
      • Meet the Family
    • Meet the Farmers
      • Challenges of Farming in the North
      • Benefits and Choke Points
    • Meet the Tr’ondëk Hwëch’in
    • Resources
      • Recipes
      • Foraging Guide
      • Northern Seed Guide
      • Suzanne’s Ingredients
      • Local Producers
      • Research
      • Other Resource Guides
    • Food in the North
      • Foraging
      • Growing
      • Livestock in the North
      • Wild Meat
      • Challenges of Farming in the North
      • Yukon
        • Dawson City, Yukon
        • Old Crow, Yukon
        • Whitehorse, Yukon
      • Northwest Territories
        • Hay River, NWT
        • Inuvik, NWT
        • Yellowknife, NWT
      • Nunavut
  • Contact

Newsletter Sign-Up

Fill in the form below to get regular newsletters from First We Eat: Food Security North of 60 * indicates required field
View previous newsletters.
  • Email
  • Print
  • Facebook
  • Twitter
  • Instagram

© 2017-2021 Drift Productions

  • All The Time In the World Documentary Official Website
  • Credits & Thankyous
  • Terms of Service
  • Privacy Policy

Proudly powered by WordPress
Top
loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.