First We Eat makes the Qualifying List for Oscars Best Documentary – Jan 2021
Yukon Documentary Considered for Oscar
https://www.thewrap.com/oscars-obliterate-old-record-with-238-qualifying-documentaries/
ProBono Australia – March 2022
Article/Interview
Milk Bar Mag – Australia – March 2022
Review
Weekend Notes – Australia – February 2022
Review
Le Petit Septième – January 2022
Review
Enroute Magazine – October 2022
Article: Top 3 Food Documentaries of 2021
BBC Word Radio – “The Food Chain” -January 2021
Podcast
CTV The Social– June 2020
Interview
CBC Radio The Current with Matt Galloway– June 2020
Feature Interview with Suzanne & Family
The Canadian Press– May 2020
Article
Food Stash – Feb 2021
Article/Review
Kingston Canadian Film Festival – Feb 2021
Interview
Good Food Revolution –Dec 2020
Feature Interview
Radio Canada – Nov 2020
La souveraineté alimentaire au Nord du 60 e parallèle
Le Devoir – Nov 2020
Review
SavvyMom – Nov 2020
“I Spent A Year In The Yukon Feeding My Family Food that Could be Gathered and Grown. Here’s What We Learned.”
The Tyee – June 2020
“In Canada’s Far North, We Ate Only Local for a Year – I Was Transformed”
Harrowsmith Magazine – Fall 2020
“Coffee with a Local – Suzanne Crocker, Dawson City Yukon”
Harrowsmith Magazine – Spring 2018
“Food Security North of 60 – A retired family’s doctor attempt at a 100-mile diet in the Yukon”
CTV News – Nov 2020
Interview
CHCH Morning Show with Bob Cowan – Dec 2020
Interview
LetterBoxd – Dec 2020
“5/5 Stars – Intimately shot”
Doc Weekly – Dec 2020
“An urgent yet tender film that should be prescribed as an essential piece of education on food production”
Grimerica – Nov 2020
Feature Interview
Drive Time with Dave Glover, Northumberland 89.7 FM – Nov 2020
Feature Interview
Newstalk 1010, iheartRadio, The Nightside with Barb DiGiulio – Nov 2020
“What’s It Like To Go On A One-Year Experiment Where You Only Eat What You Can Get Locally – But You Live In The Yukon?!”
Inside the Story with Peter Meyer – Nov 2020
Feature Interview
BloorSt Culture Corridor – Nov 2020
“The charismatic First We Eat is a celebration of community and our relationship to the land that feeds us”
Vice Media – Jan 2019
“It’s ridiculously hard to eat local in the Yukon”
Up Here Magazine – Sept 2018
Cover Story: “Mission Impossible? A Yukon filmmaker’s ambitious quest to eat locally for one year ”
Scout Magazine – Vancouver – Sept 2020
“Inspirational ‘First We Eat’ filmmaker Suzanne Crocker”
Apple Podcasts – The Escapists – Sept 2020
Feature Interview
Conscious Living Network & Radio with Host Tasha Simms – Sept 2020
Feature Interview
POV Magazine
“Absorbing, extremely well crafted, gorgeously shot” – May 26, 2020
Indie Wire
“10 of the Most Exciting Films” – May 28, 2020
NOW Magazine
“10 Top Must See Films” – May 25, 2020
NOW WHAT
Podcast – May 29, 2020
The Gate
“10 Must See Picks” – May 26, 2020
Women and Hollywood
Hot Docs 2020 Women Directors: Meet Suzanne Crocker – “First We Eat”
One Movie Our Views
“3/4 Stars” – May 28,2020
Original-Cin
“B+” – May 27, 2020
Vimooz
HOT DOCS 2020: Watch Trailers for Docs ‘FINDING SALLY’, ‘FIRST WE EAT’ and ‘MEAT THE FUTURE’
ScreenDaily
May 5, 2020
CBC North
Interview with Dave White
CBC News
This Yukon family ate 100% local for a year
Whitehorse Star
Filmmaker finishes culinary journey of discovery
CTV News
Eating Locally for a Year
CKRW
Dawson family eats all local food for a year
Globe and Mail
Why the Yukon’s culinary scene is one of the most unique in the world
What’s up Yukon
What do you have to do to eat local?
CBC News
Homemade rhubarb vinegar and sunflower-seed soup? Yukon food experiments you have to try
Yukon News
Dawson woman to subsist on local food only for a year
Yukon News
Dawson City filmmaker plans to eat local for a year
Real Screen
Telefilm Selects 15 Films for $2.1 million Theatrical Documentary Program