Homemade Birch Creamsicles a Favourite for Suzanne’s Family

Tess and Kate enjoy homemade creamsicles on a hot, sunny day. Photo by Suzanne Crocker.
While the weather in the Dawson area is starting to cool off, there are still hopes of a summer reprise before fall kicks in. Certainly, during the recent hot weather creamsicles were a favourite and refreshing treat for Suzanne’s family.  They’re easy to make, and for Suzanne’s kids were ideal for hot sunny days … or when you’re craving a sweet treat (and trying not to think about chocolate). Recipe: 2 cups cream 3 tbsp birch syrup. Mix together well and pour into popsicle molds.  Freeze. Makes approximately 6 large popsicles.

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