Rhubarb Sparkle from Miche Genest Ingredients 1 oz rhubarb syrup 6 oz sparkling water Ice 8-10 drops Free Pour Jenny’s Orange Bitters (optional) Preparation Pour syrup into a rocks glass over ice, add sparking water and bitters and stir until thoroughly blended. Click to email a link to a friend (Opens in new window) Email Click to print (Opens in new window) Print Click to share on Facebook (Opens in new window) Facebook Click to share on Instagram (Opens in new window) Instagram