Homemade Birch Creamsicles a Favourite for Suzanne’s Family

Tess and Kate enjoy homemade creamsicles on a hot, sunny day. Photo by Suzanne Crocker.

While the weather in the Dawson area is starting to cool off, there are still hopes of a summer reprise before fall kicks in.

Certainly, during the recent hot weather creamsicles were a favourite and refreshing treat for Suzanne’s family.  They’re easy to make, and for Suzanne’s kids were ideal for hot sunny days … or when you’re craving a sweet treat (and trying not to think about chocolate).

Recipe:
2 cups cream
3 tbsp birch syrup.

Mix together well and pour into popsicle molds.  Freeze.

Makes approximately 6 large popsicles.

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